At my cappuccino with you
You stand quietly by the espresso bar,
As I place my cup near yours,
And we embrace in the crowd.
Holding my cup close to yours,
How I always fall into your arms,
At my cappuccino with you.
Elevate Your Business Acumen and Creativity with Ethically Sourced Coffee Beans from the Heart of Africa
“Hurry, boy, it’s waiting there for you,” I told myself in my office. It’s not a beverage; it’s a magical elixir that brings pleasure and creativity.
In an era of business management focused on understanding and handling business situations for clients, I am opting for special coffee beans.
These coffee beans are sourced from organic and fair-trade plantations in the North Kivu region of the Democratic Republic of Congo, specifically from the mountain slopes of Virunga National Park on Lake Edward.
European Café Charisma: A Business-Minded Gem for Expanding Opportunities
I have dedicated a significant portion of my business life to creating, developing, and maintaining business relations. Whether building networks, collaborations, or seeking ways to influence, I act as a mastermind in the network, offering innovative approaches to nurture relationships. While online meetings have their merits, I believe that true progress is made in real-life interactions.
The concept of European cafes provides my perfect playground to invite and explore new business opportunities at the same table.
At Café Reichard in Cologne, a classic European café, history and charm unite. The attentive waiter, dressed impeccably in a traditional uniform, guides you to your table, presenting a continental menu from breakfast to avec. Sipping your coffee, you absorb the lively street buzz, feeling the timeless allure. Creating a delightful morning treat, fresh pastries beckon. As the day unfolds, the café transforms into a sanctuary for relaxation and leisurely meals. The elegant ambiance and courteous service elevate the experience. Amidst the clinking of cutlery and lively conversations, you become part of the cafe’s storied tapestry with parks, cafes, and palaces. This cosmopolitan gem captures the essence of Europe, where cultures converge, and cherished memories are made, offering a truly timeless and unforgettable escape. Europe endless.
Introducing Allesverloren Tinta Barocca: A Unique South African Wine Experience
Ladies and gentlemen, it is with privilege and great honour that I present to you Allesverloren Tinta Barocca.
A renowned South African producer offers this red wine made from an unconventional grape for most people. The wine boasts a spicy flavour with oak undertones, featuring notes of blackberries, plums, dark cherries, chocolate, allspice, and coffee. Best served at 16-18°C, it pairs well with lamb or beef dishes.
Tinta Barroca wines are characterised by their deep colour and hints of cherries, plums, chocolate, and sweet tones. Although primarily grown in Portugal, the grape is also cultivated in South Africa, where it was once used for port-style wines. Allesverloren, a winery in South Africa’s Swartland region, pioneered the first single-varietal wine using the Portuguese grape. Tinta Barroca wines feature a rich colour, notes of cherry, plum, chocolate, and a sweetish tone. The alcohol content is relatively high, and the wine exhibits soft tannins and, at times, a festive spice nuance.
